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become a barista with omaneo · portrait format

Barista course in portrait format

The same 11 episodes as the course — here in vertical 9:16 format for your phone. Click to watch, and download the PDF companion.

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Prefer widescreen? To the barista course in 16:9

Episode 1: What espresso really is

The basics, before you start doing it yourself.

Episode 2: The bean

Mixture, roast, origin — the first building block of your taste.

Episode 3: The grind

The single most important adjustment there is.

Episode 4: Understanding GUDRUN

Getting to know your machine properly — with GUDRUN as the example.

Episode 5: The perfect puck

Tamping, distributing, preparing: an even espresso puck.

Episode 9: The drinks

Cappuccino, flat white, latte — the differences that matter.

Episode 10: Care and mastery

Maintenance, cleaning, the finishing touch — and now you can make espresso.

Ready to start?

Find the right equipment

Now that you have the knowledge, it's time to find the perfect equipment for your espresso dream.

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